Description
Composition
Oats (55%); Brown Rice (18%); Chicken Meal (17%); Peas; Chicken Oil; Seaweed; Minerals.
Analytical Constituents
Calories 319Kcal/100g; Crude Protein 18.5%; Crude Fat 7.5%; Crude Fibre 7.5%; Crude Ash 6.5%; Total Sugar 0.7%; Starch 40.6%; Copper 17mg/kg; Sodium 0.17%; Calcium 1%; Phosphorus 0.70%; Magnesium 0.13%; Potassium 0.55%; Omega-6 fatty acids 2.07%; Omega-3 fatty acids 0.21%
Nutritional Additives (per kg)
Vitamins: Vitamin A 25000IU; Vitamin D3 2000IU; Vitamin E 100IU; Taurine 1000mg; Trace Elements: Copper (copper (II) chelate of amino acids hydrate) 12mg; Iodine (calcium iodate anhydrous) 1mg; Manganese (manganous chelate of amino acids hydrate) 20mg; Zinc (zinc chelate of amino acids hydrate) 50mg; Selenium (3b8.11; Selenised yeast inactivated) 0.2mg.
Technological Additives
Antioxidants (mixed tocopherols).